Nutritional value - 1. Eggplant is rich in nutrients, including protein, fat, carbohydrate, vitamin, calcium, phosphorus, iron and other nutrients. 2. The content of vitamin P in eggplant is very high. Every 100g contains 750 mg of vitamin P. It... ...
Just learning to cook Kwai is a quick dish to cook eggplant.
Braised eggplant. It's very delicious. It's delicious. It's enough with rice. My wechat official account [personality is better than beauty]. After paying attention, I can become Xiaozi's friend. Update the food production every day. You can con... ...
Do it yourself. Don't spray if you don't like it
For eggplant cooking, I prefer eggplant cooking. This dish is a good one.
I once planted tomato seedlings. My friend said that I can't plant them in the original land this year. I don't understand why. He said, you don't understand. If tomatoes are continuously planted in the same field, they will not grow well, are p... ...
Eggplant is very popular on our daily table. It is widely used. Eggplant is one of the few purple vegetables. It is also a very common household vegetable on the table. Its purple skin is rich in vitamin E, which is incomparable with other veget... ...
I remember this taste from childhood. There was a restaurant near my home when I was a child. I can't forget the braised eggplant I made. Repeated failure. Finally close to 90% of it. I don't like to eat eggplant with eggplant flavor. This eggpl... ...
Hello, everyone. This time I made braised eggplant. It's different from what we did in the hotel. I hope you can forgive me. I hope you like it.
Eggplant is my favorite dish, but it's hard to make the kind of salty, fresh and sweet eggplant with strong sauce and beautiful color. Eggplant is a common home dish